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Maggiano's Returning Favorites

FILL THE TABLE WITH DOUBLE PORTIONS THIS HOLIDAY SEASON
The holiday season is all about full tables, full plates, and comforting classics, making now the perfect time to bring home double portions of your favorite dishes for just a fraction of the cost more! From The Finest Fettuccine Alfredo to “The Grand” Chicken Parmesan, and even our classic Tiramisu, add a little extra comfort to your holiday spread with two of everyone's most-loved dishes. Carryout only.

THIS THANKSGIVING, LET US DO THE COOKING
On November 27, join us for a one-day-only Thanksgiving feast! Our exclusive holiday menu features your favorite Maggiano's classics alongside seasonal favorites like our Traditional Roasted Turkey and our limited-time, house-made Pumpkin Praline Cheesecake. Prefer to celebrate at home? Our Thanksgiving Carryout Package makes hosting easy with all your holiday favorites, ready to heat, serve, and enjoy.

TRY MAGGIANO’S NEW GLUTEN-FREE MENU!
Maggiano’s Gluten-Free Menu is here so you can enjoy your favorite Italian-American classics without compromise. From The Finest Fettuccine Alfredo to “The Grand” Chicken Parmesan, these gluten-free dishes deliver the same incredible flavor you know and love. Dine-in or carry out and discover how delicious gluten-free can be.

A fresh take on timeless favorites
Experience an Italian Renaissance one bite at a time. We’ve reimagined Italian classics with elevated ingredients, expert artisanship, and bold new flavors.

Wagyu Raises the Bar
Indulge in a new level of Italian-American excellence with our elevated Wagyu Beef blend dishes, crafted with premium meat from Snake River Farms®–the pioneers of American Wagyu Beef.


















